Local produce on your plate
the origin of our products
Good things from the region and for the region
So many wonderful things grow and thrive right here in our local area. Fortunately, there are still plenty of regional businesses that supply us with local produce. Short supply chains, personal partnerships and the quality of the produce are particularly important to us.
Genuine enjoyment from the neighbourhood
Apples from our neighbour, fish from Eastern Styria, eggs from the farmer in Gabersdorf – that’s what true enjoyment is all about.
Freshness, regionality and the provenance of our food are particularly important to us. They form the basis of our cuisine, in which we prepare high-quality ingredients with great love and care. Many of our ingredients come from long-standing partners whose products and work we know and value.
As Kulinarium Steiermark establishment, we have made it our mission to showcase Styrian produce.
We have been awarded the AMA Gastronomy Seal in recognition of our consistent use of regional ingredients and our commitment to fresh preparation.
Our regional suppliers
- Chicken from Lugitsch in Eastern Styria – Styrian chicken
- Pork from Steirerglück
- Beef from Austria
- seasonal game from Wildkollektiv in Styria or directly from the local area
- Chum whitefish from South Styria by Issfisch
- Austrian dairy products with the AMA quality seal
- Yoghurt from Schärdinger
- Raw milk cheese for the Wine Bar from the Deutschmann Organic Farm Cheesery, Frauental
- Flour from the Traussnermühle, Ehrenhausen
- Styrian pumpkin seed oil (PGI) from Johann Pilch, Schwarzautal
- Peach nectar and apple juice from the Zuegg Fruit Farm in Gamlitz
- Herbs from our own garden
- Wine from South Styria
- Raw-cured ham – Zweytick Robert, Ratsch & Karnerta Winery
- Eggs, farmhouse-smoked ham and liver spread from the Pongratz family, Gabersdorf
- Nellati from Preding – regional ice cream made from farm milk and vegan fruit ice cream, our partner for 15 years
- Potatoes, carrots and onions from Überbacher, Leibnitz
- Beans and pumpkins (seasonal) from local farmers
- Berries and herbs from our own garden
- Grapes (seasonal) from our own garden and Kästenburg
- Apples (in season) from fruit growers in Ratsch
- Bread from a local baker Fagitsch from Leutschach and Altenburger from Sankt Nikolai ob Drassling
- Homemade jams from our own production
More than just an ingredient – a taste of home on your plate
Our cuisine is characterised by genuine craftsmanship and high-quality ingredients. Every supplier and every producer contributes through their work to ensuring that we can offer you an authentic culinary experience.
Curious? Let our menu inspire you and discover the flavours of the region.